- Out-of-Stock
-
Free Call us: 052-6179833
- [email protected]
shopping_cart
Checkout:
0item
No products in the cart.
Amazonian Pearl Natural
€3.00
Sunshine in a cup: green yerba mate with juicy mango, pineapple and a squeeze of lemon peel.
The mate brings a grassy, herbal body and a proper natural caffeine kick, and the tropical fruit makes it smooth and sweet – a lovely way to start the day.
Refill the same leaves 5–10 times through the morning.
How to prepare:
quantity: 15 - 20 g/l (approx. 4.5g per cup)
temperature: 100 C
brewing time: 5 to 10 minutes
Multiple infusion: 5 to 10 steeps
Food pairing: scones, sponge cake
Security policy
Delivery policy
Ingredients: Mate green, pineapple (pineapple, sugar), mango (mango, sugar), lemon peels, natural flavouring, marigold.
South American yerba mate meets tropical fruit. Mango and pineapple soften mate's natural bitterness, while lemon peel adds a fresh citrus lift.
Lovely hot with scones or sponge cake, or brewed strong and poured over ice for a tropical iced tea.
Sunshine in a cup: green yerba mate with juicy mango, pineapple and a squeeze of lemon peel.
The mate brings a grassy, herbal body and a proper natural caffeine kick, and the tropical fruit makes it smooth and sweet – a lovely way to start the day.
Refill the same leaves 5–10 times through the morning.
How to prepare:
quantity: 15 - 20 g/l (approx. 4.5g per cup)
temperature: 100 C
brewing time: 5 to 10 minutes
Multiple infusion: 5 to 10 steeps
Food pairing: scones, sponge cake