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Amaretto – cherry taste
A sweet, fruity tea that's easy to fall for: tangy hibiscus and rose hip with apple, grape and juicy cherry, finished with a lovely amaretto note.
Naturally caffeine-free, it's a great afternoon treat or an evening cup when you want something a little indulgent. Gorgeous iced, too.
How to prepare:
quantity: 15 - 20 g/l (one teaspoon per cup)
temperature: 100 C
brewing time: 10 to 12 minutes
Multiple infusion: no
Food pairing: perfect with desserts or just enjoy on its own
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Ingredients: Apple, hibiscus, rose hip, grape (grape, vegetable oil), flavouring, cherry (2%).
Hibiscus and rose hip give a deep red colour and a gentle tang, apple and grape a natural sweetness, and cherry with amaretto a rich, almond-like finish – like a Black Forest dessert in a cup.
Brew with freshly boiled water for 10–12 minutes. Perfect with desserts, or just on its own.