A particularly fine Ceylon significantly lighter and less astringent than other Sri Lankan teas complemented by a first graded strong flavored Assam

It is proven that consuming black tea on a regular basis helps to reduce unwanted fats form our body, that goes for both teas used in this blend but the benefits don's stop here. This aromatic blend is an ally if you need to stabilize blood sugar reducing the risk of type 2 diabetes. It also reduces the levels of total and LDL (bad) cholesterol

I love it with a splash of milk in the morning

How to prepare:

quantity: 12 g/l (approx. 2.5g per cup)

temperature: 100 C

brewing time: 3 to 5 minutes

Multiple infusion: Can hold a second infusion

Food pairing: hearty foods, breakfast foods, chocolate, custard or lemon desserts, even pizza