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Japan Matcha ONE is a connoisseur’s choice – jade green, fruity fresh to sweet, smooth and refined.
How to prepare: Sift 1 g, whisk with 100 ml of water at 80°C for 15 seconds until frothy.
Food pairing: Luxury wagashi, yuzu mochi, ruby chocolate, mille-feuille, or fresh strawberries.
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Origin: Japan, Kirishima
Pinnacle of Japanese Matcha quality. Smooth, vibrant, and unforgettable – made for connoisseurs.
Why it stands out:
- Premium fruity-sweet flavour spectrum
- Exquisite jade green infusion
- Best enjoyed pure
- 30 g premium tin
Japan Matcha ONE is a connoisseur’s choice – jade green, fruity fresh to sweet, smooth and refined.
How to prepare: Sift 1 g, whisk with 100 ml of water at 80°C for 15 seconds until frothy.
Food pairing: Luxury wagashi, yuzu mochi, ruby chocolate, mille-feuille, or fresh strawberries.